Rebecca Weger

Last night, four of us got together for an evening of wine and chocolate.  Everyone brought something resulting in the following menu:

Pots de creme with whipped cream
Crepes (cherry compote, Nutella, lemon curd)
Chocolate souffle cupcakes with vanilla whipped cream
Soft goat cheese with pecan crackers
Nuts
Lots of wine

Don’t you wish you were there?
Everything was gluten-free.  Tammy made the [...]